Mention ‘wood fired oven’ in the street food world and most will automatically think of Pizza!
Whilst wood fired ovens may be the number 1 choice for cooking authentic and delicious pizza, there’s just so much more that can be achieved with a little imagination and creativity. From casseroles to roasting joints of meat, soups or even desserts, in the right hands, a wood fired oven can create a stunning variety of food, but with attitude! The versatility of being able to bake, char, grill, roast or smoke food of all kinds is easily achieved using a good wood fired oven.
Whether it’s slow cooking for marinated shoulder of lamb or fast searing your favourite cut of beef, wood fired ovens will change the way you cook and leave your customers drooling for more.
Wood Fired Versatility
How many times have you applied for a street food event only to be turned down because someone else who sells a similar or the same type of cuisine as you got there first?
Having a lightweight and fully portable high performance wood fired oven could change all that and lead to far more work opportunities, as well as giving you more flexibility for private event catering. When contacting event organisers, find out what specific types of cuisine they are looking for and simply re-align your menu to suit the event. Some of the best pulled pork and lamb I’ve ever tasted came from a wood fired oven and the first time you cook a rib of beef in one, you’ll never go back to cooking in a conventional oven ever again!
The practicality of cooking in a wood fired oven also means that there are no gas safety cert’s to worry about, no PAT test, no carting heavy gas bottles around and ultimately the dangers associated with that.
Blistering Woodfired Ovens are a UK company that specialises in wood fired cuisine and have a long history of cooking on and selling wood fired ovens and barbecues. They were importing wood fired terracotta Beehive ovens from Portugal years before they were a must-have accessory in your garden.
This was quite a precarious business though, with import delays and the fragility of fired terracotta ovens coupled with the sheer weight of the goods, it would take four strong men huffing and puffing and the removal of garden fences to get an oven in situ. Needless to say, Blistering put that part of their business on the back burner and focused on their core passion of cooking delicious rustic food at private and corporate parties, all around the country, out of portable wood fired ovens and charcoal barbecues, whilst also writing recipe books with a passion.
Over the years this finally led Blistering to create their own range of purpose-built ovens to suit all budgets and size requirements. Blistering ovens are so easy to light, so fast to reach optimum cooking temperature and so efficient, you won’t burn through stacks of wood every time you light up!
Blistering Woodfired Ovens are also delivered direct to your door ready to fire up and use straight away. No assembly required!
BLISTERING COMMERCIAL / STREET FOOD WOOD FIRED OVEN
Weighs just over 160Kgs
Remarkably Fuel Efficient
Designed, manufactured, used and road tested by the UK’s Number 1 alfresco catering company; Blistering Events. The first choice for commercial outlets from pubs, restaurants and street food vendors to glamping and big party home entertainment.
The Blistering XL (commercial) wood fired street food oven is already helping a number of catering businesses up and down the country to deliver perfect wood fired food to their customers. Feedback from Blistering Oven customers tells us that they are benefiting from a number of unique features of Blistering ovens:
THE BLISTERING COMMERCIAL WOOD FIRED OVEN DELIVERS ON EVERY LEVEL
3 x 12 inch pizzas in 90 seconds
Hand made in the UK
No assembly required – at 150kgs easily manoeuvred, perfect for Street Food
Mobile when mounted on Blistering stand
We can match any colour to fit your scheme
Revolutionary insulation – extremely economical on fuel
The oven does it all – excellent for roasting, searing, slow roasting and hot smoking
THE BLISTERING COMMERCIAL WOOD FIRED OVEN IS IDEAL FOR
Crispy skinned Sea Bass
Wood Roast Vegetables
Slow cooked Pork Belly
Seared Steak and Tuna
Hot Smoked Salmon
Best for Brined Poultry
So if you are looking to get started in a new street food business venture or require more versatility with your current set-up, you’d be wise to take a close look at Blistering’s superb range of specially designed wood fired street food ovens.